1453 Ford St, Redlands, CA 92373 1-909-792-0316
1453 Ford St, Redlands, CA 92373 1-909-792-0316
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Summer Menu

The fine print:

A service charge of 20% will be added to groups of 8 or more.

We will not split checks more than 3 ways (3 forms of payment only).

Due to limited seating, we kindly request that you limit your visit to 2 hours. 

You will be alerted 15 minutes prior to the end of your time limit so that you and your guests have time to finish up your meal comfortably.

Corkage: $20 per 750 ml        Cakeage: $4 per person

Draft Selection

  • Abita Root Beer

    Abita Brewing | Non-Caffeinated | Non-Alcoholic

    $5

  • Cali Creamin'

    Mother Earth Brewing | Vanilla Cream Ale | abv: 5%

    $8

  • Camp Beer

    Harland Brewing | Lager | abv: 4.5%

    $8

  • HAZY

    Harland Brewing | Hazy IPA | abv: 6.5%

    $8

  • Pineapple Orange Whip

    Quirk | Hard Seltzer | abv:4.5%

    $8

  • Churro Stand

    Castellum Cider | Hard Cider | abv: 5.5%

    $8

  • House Blonde

    Karl Strauss | Blonde | abv: 4.5%

    $8

  • Pepper & Peaches

    Claremont Craft Ales | IPA | abv: 6.7%

    $8

  • Pleased to Meet Me

    Stereo Brewing | Amber Ale | 5.1%

    $8

Bottled Beer

  • Peanut Butter Cookie Pastry Stout

    Untitled Art | Stout | abv: 8%

    $9

Wine by the Glass

  • Bele Casel, Extra Dry Prosecco

    Veneto, Italy

    $14

  • 2023 Campuget, Rosé

    Costieres de Nimes, Rhone, France

    $18

  • 2022 Astrolabe, Sauvignon Blanc

    Marlborough, New Zealand

    $14

  • 2020 La Colline, Chardonnay

    Roussillon, France

    $14

  • 2022 Vigneti Del Sole, Pinot Grigio

    Italy

    $12

  • 2017 Tolay, Red Blend

    Sonoma, California

    $17

  • 2022 Kokomo, Cabernet Sauvignon

    Sonoma, California

    $18

  • 2020, Marshall Davis, Pinot Noir

    Yamhill-Carlton Ava, Oregon

    $14

House Cocktails

  • Hot Sandia Summer

    vodka, cointreau, watermelon, fresno tincture, lime

    $17

  • Princess Peach

    peach gin, peach pureé, honey, lemon, citric acid

    $17

  • Drunken Golfer

    bourbon, yuzu sake, lemon, tea syrup

    $17

  • Maria Verde

    you pick tequila or mezcal infused with jalapeños, green salsa mix, lime, fresno tincture

    $17

Classic Cocktails

  • Cosmopolitan

    vodka, pomegranate, lime

    $15

  • Daiquiri

    rum, lime, sugar

    $15

  • Gimlet

    gin, lime, sugar

    $15

  • Manhattan

    rye whiskey, sweet vermouth, angostura bitters

    $15

  • Margarita

    tequila, cointreau, lime, sugar

    $15

  • Martini

    vodka or gin, vermouth

    $15

  • Mojito

    rum, lime, mint, sugar

    $15

  • Negroni

    gin, campari, sweet vermouth

    $15

  • Old Fashioned

    bourbon, demerara, angostura bitters, orange

    $15

  • Penicillin

    scotch, ginger, lemon, sugar

    $15

  • Pisco Sour

    pisco, lemon, sugar, egg white

    $15

  • Sazerac

    rye whiskey, demerara, bitters

    $15

  • Tom Collins

    gin, lemon, sugar, soda

    $15

  • Whiskey Sour

    whiskey, lemon, sugar, egg white

    $15

Non-Alcoholic Beers

  • Dark Sarcasm Porter

    Barrel Brothers | Non-Alcoholic

    $8

  • She's Divine Oatmeal Stout

    Busty Lush | Non-Alcoholic

    $6

Curious Elixir Mocktails

Curious Elixirs are booze-free craft cocktails, infused with adaptogens to help you unwind. These beverages are handmade with the best ingredients and no refined sugar. For more information, visit curiouselixirs.com.

  • Curious Elixir #1

    Beautifully bitter booze-free pomegranate cocktail inspired by the Negroni Sbagliato, infused with rhodiola to lift you up.

    $8

Soft Beverages

  • Flavored Pellegrino

    limonata | aranciata | rosso

    $4

  • Mexicoke

    $5

  • Mexisprite

    $5

A service charge of 20% will be added to groups of 8 or more. 

We reserve the right not to split checks more than 3 ways.

Featured Wine

Something new that hasn't made it onto the list yet, or something we miss and want to revisit.

  • 2020 Ehret Cabernet Sauvignon, Knights Valley

    The 2020 Cabernet Sauvignon smells like a fresh blackberry cobbler cooling on the kitchen windowsill. So much so, that you would be forgiven for enjoying it quickly and thoroughly, only to be left with the memory of its pie filing core of fruit. That being said if you somehow summon the fortitude to delay your gratification, you will be rewarded with nuances that would have otherwise been overlooked. It turns out that the black fruited core is surrounded be a red raspberry aura and hemmed in by a lightly tacky and slightly peppermint tannin structure. Then, this is all tied together beautifully by a lavender perfume that overpowers the senses if one takes the time to sit and continue to suspire, meditating on the aromas. BLEND | 84.47% CABERNET SAUVIGNON, 10.13% CABERNET FRANC, 7.92% MERLOT, 3.41% PETITE VERDOT, 0.2% MALBEC AGING | 18 MONTHS, 59% NEW FRENCH OAK BARRELS

    glass $22

    bottle $72

Food

Drink

Dessert

Small Plates

  • House Marinated Olives

    $9

    vegan

  • Just Bread

    $5

    vegan

  • Bread Plate with Marcona Almonds & Olives

    $15

    tree nut, wheat, vegan

  • Fire-roasted Garlic with Bread

    $13

    vegan

  • Wood-Fired Mushrooms

    $15

    vegan

  • House Ricotta

    oven-roasted heirloom tomatoes, peaches, & corn, miso butter, chili aioli, cilantro, lime wedge

    $20

    dairy, wheat, vegetarian

  • Tomato Carpaccio

    heirloom tomato, rotating seasonal fruit, yum khai dao, shallot, celery

    $14

    fish

  • Bruschetta

    tomato, garlic, parsley, red onion, Lot 22 olive oil, basil

    $14

    add Burrata $3

  • Fried Pork Belly

    cilantro lime rice, fruit kimchi

    $20

  • Tomato Bisque

    $8 per cup

    $12 per bowl

    Add Burrata Cheese $3

    dairy, vegetarian

Salumi e Formaggio

  • Choose...

    all selections served with bread and olives

    Choose Three $22

    Choose Four $26

    Chef's Plate of 3 Salumi and 2 Formaggio $32

  • Formaggio

    Burrata: Cow

    Cowgirl Creamery Mt. Tam: Cow

    Marin Brie: Cow

    Beehive Barely Buzzed: Cow

    Port Salut: Cow

    Humboldt Fog Soft-Ripened: Goat

    Midnight Moon: Goat

    Drunken Goat: Goat

    Purple Haze: Goat

    Manchego: Sheep

    dairy

  • Salumi

    Zoe Ghost Pepper Salami

    House-cured Duck Prosciutto

    Point Loma Garlic and Rosemary Salami

    Saucisson Sec Salami

    San Daniele Prosciutto

Salads

  • Local greens

    mustard vinaigrette

    $12

    gluten free, vegan

  • Caesar

    artisan romaine, cured egg yolk, house bacon, caesar dressing (anchovies), grana cheese, breadcrumbs

    $17

    dairy, egg, fish, wheat

  • OG Farro Salad

    pistachio pesto, arugula, sun-dried tomatoes, grana, pepitas

    $17

    dairy, tree nut, wheat, vegetarian

  • Summer Salad

    chamoy tossed watermelon, heirloom tomato, marinated feta, basil vinaigrette, pickled watermelon rind, mint

    $17

    dairy, vegetarian

  • Salad Add-On

    Chicken $5

    Prosciutto $5

    Bacon $3

    Tomato | Onion | Cucumber $1

A service charge of 20% will be added to groups of 8 or more. We reserve the right not to split checks more than 3 ways.

Wood-fired pizza

  • Marinara

    tomato sauce, garlic, oregano (*NO CHEESE*)

    $18

    wheat, vegan

  • Margherita

    tomato sauce, mozzarella, basil

    $20

    dairy, wheat, vegetarian

  • Classic Pepperoni

    tomato sauce, pepperoni, mozzarella

    $23

  • Arrabbiata

    tomato sauce, pepperoni, fresno chilis, mozzarella, aleppo pepper

    $23

    dairy, wheat

  • Hefe's Pizza

    olive oil, smoked mozzarella, house sausage, caramelized onions

    $23

    dairy, wheat

  • Funghi

    olive oil, roasted mushrooms, fontina, chervil

    $23

    dairy, wheat, vegetarian

  • Rosa

    tomato-alfredo sauce, fontina, mozzarella, grana cheese, crispy prosciutto, fresh herbs

    $23

    dairy, wheat

  • Honey pot

    tomato sauce, fontina, mozzarella, grana cheese, pickled onions, fresno chilis, prosciutto crudo, honey

    $23

    dairy, wheat

  • alla Lori

    tomato jam, burrata, arugula, cashews

    $22

    dairy, tree nut, wheat

  • Summer Verdura

    miso-cilantro-lime cream sauce, corn, jalapeño, cotija, pickled onion, chili oil

    $22

    dairy, egg, soy, wheat, vegetarian

  • Add to Your Pizza

    Fresh egg $2

    Funghi $5

    House sausage $5

    Prosciutto $5

    Chicken $5

    House-made Bacon $4

    Pepperoni $5

Our chef has carefully crafted each dish below. 

Please limit any changes to dietary necessities.

Entrees

  • Rigatoni

    with pistachio pesto, grana and basil

    $28

    Chicken $5

    Mushroom $5

    Sausage $5

    dairy, egg, tree nut, wheat, vegetarian

  • Spaghetti

    with pomodoro sauce and grana cheese (vegan option available)

    $28

    Chicken $5

    Mushroom $5

    Sausage $5

    dairy, wheat, vegetarian

  • Summer Pasta Verdura

    creamy gochujang gnocchi, broccolini, corn, carrots, peanuts, grana, green onion

    $34

    spicy, dairy, egg, peanut, wheat

  • Pan-Seared Halibut

    tomatillo-jalapeño-corn broth, cilantro lime rice, roasted pineapple salsa

    $34

    fish, gluten free

  • Wagyu Filet

    asian smashed potatoes, shallot & garlic chimichurri, seasonal rotating vegetables **prepared medium rare**

    $64

    dairy, gluten free, tree nut

Dessert

  • Happy Camper Gelato

    pistachio caramel | mint oreo | stratcciatella

    $15

    dairy, egg, tree nut, vegetarian

  • Happy Camper Gelato Single Scoop

    $6

    dairy

  • Happy Camper Sorbet Single Scoop

    mango

    $6

  • Semifreddo

    dark chocolate mousse with a salted caramel sauce and milk crumble

    $16

    dairy, tree nut free

  • Creme Brûlée

    espresso vanilla bean

    $15

    dairy, egg

  • Wood-fired Cookie

    chocolate chip orange zest served with a vanilla ice cream scoop *Made to order, please allow 20-30 minutes for preparation.*

    $13

    dairy, egg, wheat

  • Nutella Pizza

    with vanilla ice cream and toasted almonds

    $16

    dairy, tree nut, wheat, vegetarian

Dessert Drinks

Late Harvest Wine

  • 2020 Vietti, Moscato

    375 ml

    $20

  • 2016 Dashe

    Late Harvest Zinfandel

    $14

  • Malmsey Special Reserve Madeira

    $21

  • NV Alvear Pedro Ximénez

    $19

  • 2016 Dolce by far niente

    Late Harvest | Napa Valley

    $30

Amaro

  • Fernet Branca

    $12

  • Braulio Amaro

    $12

Liqueurs

  • Limoncello

    $14

  • Antica Sambuca Black

    $12

  • d.o.m Bénédictine

    $14

Coffee

  • Summit Hot Tea

    $6

Cocktails

Summer Bottle List

Spirits List

If you'd like to bring your own bottle, we are happy to serve it. 

Our corkage fee is $20 per 750 ml, up to two bottles.

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